120 E shields st
Cincinnati, OH 45220
Chart House, Newport — Server May 2015- Jan 2016
Once I hit the floor it is my stage of providing guest with a superior dining experience. Combined with food and wine knowledge and ability to read a tables want without interrupting dinner. Creating an experience that brought guest back to enjoy the personal touch.
Dee Felice Cafe, Covington — Server/Bartender/ Trainer
April 2005 - May 2015
Provided exceptional dining experience. Building customer loyalty by providing a fine dining service experience with a personal touch . Using extensive Wine and Food knowledge help navigate seamlessly through courses while Gathering information that would provide a welcoming personalized experience.
The Cincinnatian, Cincinnati — Bartender / Cocktailer
June 2003 - April 2005
This was the beginning of my serving and bartending education. I proceeded to learn how to do a French style service. And learned about All the different Libations that can be offered and with glassware and pairing would go best.
Frederick's Aveda Institute, Cincinnati — cosmetology license
William Mason High , Mason - Diploma
Worked with people from all types of backgrounds, organized my work, able to multitask, manage money, and enter orders on a computer. Work large parties , time management problem-solving, self-reliance, resilience and customer superirelations